Duke HB3-1H2C 46" Portable Hot/Cold Food Table - Heritage


Duke HB3-1H2C 46" Portable Hot/Cold Food Table - Heritage

Perfect for a wide variety of commercial foodservice applications, a portable hot and cold food table is a great way to increase revenue and guest satisfaction. A hot and cold food table is a great way to serve a selection of hot and chilled foods such as soup and salad to your guests easily. Your hungry guests will appreciate the immediate access to their first course and the kitchen staff will also enjoy the convenience of this model. Whether your foodservice operation is a cafeteria, special event venue, bar or restaurant, the 46" Portable Hot/Cold Food Table - Heritage (HB3-1H2C) from Duke is a great choice for serving hot and cold foods side by side. Features: Heavy-gauge steel body , Two-section mechanically-assisted stainless steel cold pan, One hot food well 12" x 20" with individual infinite controls and exposed elements. Benefits: 300 series stainless steel top improves durability , Includes 5" diameter rubber swivel casters, two with locks, for easy relocation . Additional ConsiderationsElectrical specifications listed above are for 120 Volt single phase model. Additional voltages including 208 and 240 as well as three-phase models are available. The body of this model can be finished in one of twelve powder coat colors available from Duke; contact a Product Expert for details at 1-877-877-4379.

Duke HB3-1H2C 46" Portable Hot/Cold Food Table - Heritage
Product By : Duke

Duke HB3-1H2C 46" Portable Hot/Cold Food Table - Heritage .

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